These crispy air fryer potatoes are golden on the outside and fluffy on the inside. They make the perfect side dish for any meal and are super easy to whip up!
Honestly, I can’t resist sneaking a few while they’re cooling down. They are so crunchy and delicious! Pair them with your favorite dip for an extra treat—you won’t regret it!
Key Ingredients & Substitutions
Baby Potatoes: These are great for this recipe due to their smooth texture and flavor. If you can’t find baby potatoes, regular potatoes cut into bite-sized pieces work well, too. Just remember to adjust the cooking time slightly.
Olive Oil: Olive oil adds a nice flavor and helps achieve that crispy texture. If you need a substitute, grapeseed oil or avocado oil are excellent options that can withstand high heat.
Garlic & Onion Powder: These spices bring depth to the dish. If you prefer fresh, you can use minced garlic and finely chopped onions instead. Just sauté them briefly before tossing with the potatoes for a fragrant twist.
Smoked Paprika: Gives a lovely smoky note. If you don’t have it, regular paprika or even a dash of cayenne pepper for heat could work in a pinch!
How Can I Ensure My Potatoes Are Crispy?
Getting that perfect crispy texture is key with air fryer potatoes. Start by making sure the potatoes are well-coated in oil and seasonings. This allows them to crisp up nicely during cooking. Follow these steps for the best results:
- Preheat your air fryer well; this helps start the cooking process quickly.
- Place the potatoes in a single layer to ensure they cook evenly. Overcrowding can cause them to steam instead.
- Don’t forget to shake the basket halfway through cooking. This helps all sides get nicely browned.
- Keep an eye on the time! Every air fryer can vary slightly, so check for doneness around the 15-minute mark.
How to Make Crispy Air Fryer Potatoes?
Ingredients You’ll Need:
For the Potatoes:
- 2 pounds baby potatoes, halved or quartered
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
For Garnish:
- Fresh parsley, chopped
- Lemon wedges (optional, for serving)
How Much Time Will You Need?
This delicious recipe takes about 10 minutes to prepare and about 20 minutes to cook. In just half an hour, you’ll have crispy and flavorful air fryer potatoes ready to enjoy!
Step-by-Step Instructions:
1. Preheat Your Air Fryer:
Start by preheating your air fryer to 400°F (200°C). This will ensure your potatoes cook evenly and become crispy.
2. Prepare the Potatoes:
In a large bowl, combine the halved or quartered baby potatoes with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Toss the potatoes until they are well-coated in the seasonings, making sure every piece is flavorful.
3. Air Fry the Potatoes:
Place the seasoned potatoes in the air fryer basket in a single layer. Avoid overcrowding to achieve the best crispiness. Air fry the potatoes for about 15-20 minutes. Remember to shake the basket halfway through to ensure all sides get nice and golden brown.
4. Serve and Garnish:
Once the potatoes are done, carefully remove them from the air fryer and transfer them to a serving plate. Sprinkle with freshly chopped parsley for a pop of color and flavor. If you like, serve them with lemon wedges on the side for a delicious zesty touch. Enjoy your crispy air fryer potatoes!
Can I Use Other Types of Potatoes?
Absolutely! You can use regular potatoes like Yukon Gold or Russets, but keep in mind you’ll need to cut them into smaller pieces for even cooking. Just be sure to adjust the cooking time slightly if needed, as larger pieces may take a few extra minutes.
How Do I Store Leftover Air Fryer Potatoes?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them back in the air fryer at 375°F (190°C) for 5-7 minutes until they’re crispy again. Alternatively, you can microwave them, but they may lose some crispiness.
Can I Make These Potatoes Spicier?
Of course! To add some heat, you can sprinkle in cayenne pepper or red pepper flakes along with the other seasonings. Start with a small amount and adjust to your taste preference. Enjoy the kick!
What Should I Serve With Crispy Air Fryer Potatoes?
These crispy potatoes pair wonderfully with grilled meats, burgers, or as a side for roasted vegetables. They also make a great addition to a brunch spread. Try them with a dipping sauce like garlic aioli or ranch for extra flavor!
